The Offshore Day Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Day Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client requirements and business needs.
This position is offshore on a oil platform, vessel, or boat. You will need to be on location overnight for the duration of a rotation of up to 28 days at a time or longer. Work hours are a minimum of 14 hours a day, 7 days a week. This position requires having a TWIC Card. Having other offshore credentials - Rig Pass, THUET, USCG physicals are not required but nice to have as you will need to complete these credentials before going offshore.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
...A leading cruise company is seeking an Executive Chef for the 2026 season to lead a high-performing kitchen team onboard. Responsible for creating regionally inspired menus and providing an exceptional dining experience, the role includes 7-day work weeks while onboard...
...Interior Designer With A Focus On Kitchen Design Lavish kitchen + bath in San Antonio, Texas is hiring an energetic, skilled and passionate Interior Designer with a focus on Kitchen Design to join our awesome team! We're growing exponentially! Would you be interested...
...Position Title Patient Care Assistant (CNA) - Acute Inpatient Units Varies Bell Hospital Position Summary / Career Interest: Patient Care Assistants (PCAs) / Certified Nursing Assistants (CNAs) Location: Main Campus - 39th & Rainbow, Kansas City, KS Hospitals: Bell Hospital...
...Operations Manager on deliveries and pickups. Maintain cleanliness of work areas. Perform order deliveries using company vehicles and... ...and interpersonal skills. ~ Availability to work weekends, holidays, and flexible schedules. ~ Attention to detail and commitment...
...A local public school district in Everglades City is seeking high school students for the position of Athletic Student Event Worker. This part-time job requires students to be at least 16 years old and offers a competitive compensation of $15 per hour. Interested candidates...